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August 22, 2014, 09:43:20 PM

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Last 10 Shouts:

 

RdeV

July 31, 2014, 06:00:47 AM
Passionate Home Brewer and NSW public servant Glen Turner was allegedly murdered at Croppa Ck on Tuesday. http://www.abc.net.au/news/2014-07-30/farmer-in-land-dispute-charged-with-murder/5634006

mrjones

July 23, 2014, 07:28:18 AM
Just been out and picked up 100kg of grain, big brew weekend planned :D

FNQ Bunyip

July 12, 2014, 05:12:49 PM
just read about bringing the server home too roost , good job . keep oz beautiful
 

FNQ Bunyip

July 09, 2014, 05:27:31 AM
glad were back online here ..
 

grabman

July 08, 2014, 03:09:08 PM
sorry boys, another bloody DNOS attack and a dB crash, all seems ok now.

Grab
 

warra48

July 06, 2014, 12:46:38 AM
I'm back from Europe and battling jetlag. Back to brewing sometime this week.
 ;D >:(
 

grabman

June 24, 2014, 10:21:53 AM
had a little DoS attack earlier, seems to have sorted itself now.
 

grabman

June 18, 2014, 06:46:16 AM
Nice Mr J!  create the monster and then pass it on, I like it!

mrjones

June 17, 2014, 03:05:42 PM
Brew day with all grain novice went sweetly 50L of the lime goodness, I gave him so much wort krausen is climbing out his airlock, oops at least its not my mess to clean up ;D
 

haysie

June 11, 2014, 05:47:26 PM
The chatter in the halls isnt football... ;D

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11 Jul 2014 - Changes ahead!

Morning All

after the issues I've had lately with DNOS attacks here and email outages on another domain I run I'm moving hosting companies.  The migration of our data and DNS changes will occur in the next week or so. 

08 Jun 2014 - G'day from morebeermark.

Who are you (name, beers you brew, age, etc.)?
My name is Mark Leslie, nickname is Curly, I'll have a go at anything but mainly British and Australian style Ales.
When and why did you become a member of Home Brew Down Under?
Today

14 May 2014 - Tipsys RIS

I made this  using one of Dr Smurtos recipes as inspiration. (it got changed to suit what i had in stock)
I over oaked it which made it undrinkable for the first 9 months.
2 years later it is awesome, all those harsh flavours have meld

21 Apr 2014 - Gluten Free Beer

Ok folks I've been experimenting as I have a beer loving cousin who is gluten allergic so I decided to give a GF beer a try, last two months I have spent hours in the shed mashing for three to four hours testing stuff and then the last two weeke
Yes folks it's the time of the year when Mrs Grab and I vanish for a few weeks.  We're off game hunting in South Africa, with a camera of course, and then on to enjoy sunny Mauritius.

Hopefully you can all behave while I

03 Apr 2014 - Fermenting in Stainless

Seeing as it has been a bit quiet around here, I figure I might try to get a bit of action going on.
On another forum there has recently been some talk of stainless fermenters, with one retailer offering a Mangrove Jack SS fermenter for around $

14 Mar 2014 - G'day!

Just joined up, figured I'd say g'day!

Who are you (name, beers you brew, age, etc.)?

28, married, no kids. I brew APAs, lagers, I prefer malty beers so I end up brewing German styles. Bocks etc.

When and w
Just thinking about using figs instead of dextrose in a gluten free beer I am trying to make for my cousin and beersmith tells me with the dex it's going to be dry as and I do actually want to make something drinkable,

then a mate me
Good people.

With march quickly approaching and a Wyeast Oktoberfest in the fridge who's got a good Oktoberfest recipe? ~drink~
Just wondering and trying to find a calculation to work this out,

I mashed 100g of an item, it gave me 2 litres of wort at 1.020 how do I work back on this and enter the ingredient into Beer Smith and get the right potential Yield in the
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